Food & Dining
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Food Network focuses on local farm

WARREN — Tucked away in the Charles H. Giancarlo Engineering Laboratories in Brown University, students competed in the Edible Car Competition last Friday - while using Frerichs Farm produce to …

 
Film students can stand the heat in chefs’ kitchens

BRISTOL/WARREN — Step aside Emeril; it’s time for local chefs to get their piece of the limelight. Film students from the University of Rhode Island (URI) have been creating a series of …

 
Slow cookers are convenient for busy cooks

Kids are in school, sports have started, holidays are upon us and schedules are more packed than normal. Now’s a perfect time to dust off that Crockpot or slow cooker and start exploring the …

 
NIBBLES: Food news from around our area

After a challenging growing season, Sakonnet Vineyards has started its 34th harvest. Picking and crushing got under way last week, and all are invited to come and experience the season.

 
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